Mock Champagne

Mock Champagne

Yields: 20 8 oz. servings

2 (2 liter) bottles ginger ale, chilled

1 (46 fluid ounce) can pineapple juice, chilled

1 (64 fluid ounce) bottle white grape juice, chilled

fresh fruit for garnish, if desired

Optional: If you’d like ice to keep the Mock Champagne chilled longer during a party, freeze 1 liter of ginger ale in ice cube trays. Add fresh fruit/flowers if desired.

Combine all ingredients in large punch bowl, including ice (if using).